Fresh Market Gazpacho

Fresh Market Gazpacho
Fresh Market Gazpacho

Fresh Market Gazpacho

James Pucos
Prep Time 15 mins
Cook Time 15 mins
Cuisine Mediterranean
Servings 2
Calories 260 kcal

Ingredients
  

  • 5 large Roma (plum) tomatoes diced
  • 1 (15.5 ounces) can garbanzo beans drained and rinsed
  • 1 stalk celery diced
  • 1 cucumber peeled, seeded, and diced
  • 2 green onions chopped
  • 2 tbsp the sweet onion finely chopped
  • 1/4 cup fresh parsley chopped
  • 1/4 red bell pepper diced
  • 1/2 yellow yellow bell pepper diced
  • 1/2 lemon juiced
  • 1 clove garlic minced
  • 1 (46 fluid ounce) can tomato juice
  • 1 tbsp curry powder
  • 1 pinch dried tarragon
  • freshly ground black pepper to taste
  • 1 dash hot pepper sauce

Notes

In a huge glass bowl, blend the tomatoes, garbanzo beans, celery, cucumber, green onions, sweet onion, parsley, red chime pepper, yellow ringer pepper, lemon juice, and garlic. Pour in the tomato juice. Season it with curry powder, tarragon, pepper, and hot pepper sauce chill in the cooler at any rate 2 hours before serving.
Nutrition Facts (Per Serving): Calories 260, Carbohydrates 18g, Protein 30g, Fat 2g
Keyword Fresh Market Gazpacho
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